How to find White Truffle of the kind Tuber Magnatum

This requires a well trained dog, to know and discovers unmistakable aroma of Tuber Magnatum.Features of the area:Chemical composition of the soil, the presence of marl, moderate limestone content, low content of phosphorus and nitrogen, rich in potassium, with a pH between 6.8-8.5, also a low content of organic substances.Environment: moderate slope, near a river, a downward direction in the gully of the river, to retain moisture in the upper layers even in the dry summer months.The average depth of this kind is 30-40cm.Climate: The ventilated place. The average depth of this kind is 30-40cm.                                              ..

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Cream sauce with black truffles

Necessary products: 50 grams of black summer truffles 0.5 liters of cream (for cooking) 40 ml olive oil salt, pepper, parsley Oil is heated to a temperature of frying, and then be removed from the hot plate and put the oil in a fine grating truffles. Add salt and pepper to taste. In a separate vessel is broken down and the cream is added to it with truffles mixture, stirring until the homogenous mixture. Parsley is added according to the purpose of the sauce...

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Buying truffles

If you found truffles are prized varieties and have culinary value, we will offer the highest price for your truffles.Please contact us using the form to contact us.IMPORTANT: WE OFFER HIGHEST PURCHASE PRICES DURING THE ENTIRE SEASON OF TYPE WHITE TRUFFLES TUBER MAGNATUM PICO. Buying unlimited amounts, payment on delivery...

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Olive oil with truffles

Fresh truffles, hard to find on the market and their price is quite high, especially White truffles (Tuber magnatum). Happily, olive oil with white truffles is available relatively cheaply on the market, but we must be confident in the quality offered by the manufacturer. Can you make your olive oil with truffles, fresh truffles as Cut of thin branches (such as chips), and fields with high quality oil of your choice. Truffles is an important condition to be cut very thin. Olive oil with truffles is stored in a cool and dark place away from heat, light and oxygen...

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How to store truffles?

There are many known ways of storing truffles. For long term storage is used: sterilization, drying, putting oil, deep freezing, of course they all change the taste and aroma of truffle. For short-term storage between 14 - 21 days use the special high-quality refrigerators, with operating temperature +1°C and a high speed cooling. Very important condition is that truffles can not be washed, it changes the cell structure and truffle soon soften. If you wish to be cleaned of the dust is removed carefully with a soft brush or cloth valen, so as not to hurt their surface. Thus be kept short truffles...

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Mayonnaise with truffles

Necessary products:1 / 2 cup olive oil with white truffles 1 / 2 cup oil hazel 1 egg yolk 1 white wine vinegar 1 lemon juice or water Start with the understanding of egg yolk with 1 tablespoon white wine 1 tablespoon lemon juice or water. While you slowly infusion of olive oil with truffles. If very thick mayonnaise and oil does not reach, add a teaspoonful of water during care...

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Goose liver with truffles pasta

Required Products: 1 serving: 220gr goose liver, 100g (2 washers) pineapple, 5 g mayonnaise, 1 slice of bread for toast, a pinch of white pepper, a pinch of salt, 20 ml of cognac, a pinch of sugar, starch For the sauce: 50ml demiglas, 3gr truffles paste (found in larger supermarkets). Method of preparation: goose livers are irrigated with starch and baking pan. After acquiring golden color, remove and place in oven heated in upper heater. There are full ready to bake. Pineapple is caramelized with sugar and koniac Maitz while ice. To bake bread to toast. At the plate, in which food is served is lay washers pineapple. Put them on toast and top - livers. Meat sauce with bay are prepared from mixed-mayonnaise truffles and pasta...

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Truffle species

TUBER MELANOSPORUM TUBER MELANOSPORUM or black winter truffles, also known as Périgord truffles. Of this variety has a wild and cultivated truffles. World production of this variety is concentrated in Spain, Italy and France, they produce about 90% of Tuber Melanosporum. Black winter truffles are different sizes, from pea to the size of tennis ball, not rarely found singly and reaching about 1 kilograms weight. This variety is covered with brownish-black with reddish warts basis. Inside his greyish-brown or purple-black and marble mottled with whitish thin "veins". It is a strong, intense and constant flavor. Truffles that are used for cooking, as the longest retains the aroma and can be stored dried. Black winter truffles are inhabits temperate c..

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How to know exactly where truffles grow?

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Which trees most commonly grow truffles?

Most often are: poplar, linden, oak, willow, cherry, hornbeam, hazel and other more rare species. Color, taste and flavor of truffles is determined by many factors, including the specific characteristics of tree species. For example, truffles, which grow in the roots of oak have a severe and deep flavor while those growing on more lime light in color and more mellow flavor...

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Mashed potatoes with truffles

Mashed potatoes with black truffles: Peel and Boil the potatoes well, it is very important that they be of good variety for cooking. Crease with good press card or blender added: butter, cream, salt and pepper to taste. Before serving to scatter with sliced truffles and grated may several different varieties. Garnish with trimmings of truffles, cut into appropriate shapes. You can add lemon slices, parsley, shredded Parmesan cheese, etc...

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Why are truffles so expensive?

Truffles are valuable because they are very rare and hard to find. It is estimated that the demand is 10 times greater than the supply. World production of truffles is insufficient to meet the needs of the market. Wild truffles yields decreased with each passing year, and cultivated truffles are unable to reduce prices because of low yields. White truffles (Tuber magnatum), which only grow wild, reaching $ 3,000 one kilograms in the U.S., black winter truffles (Tuber melanosporum), exceeds $ 1,000, and black summer truffles (Tuber aestivum) currently sells between 700 and 900 $..

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Omelette with truffles

Omelette with truffles: beat 3 eggs, add 1 pinch of pepper (no salt) can add a little water or cream to taste:* Option I: Add pieces or peeled black truffles soaked in brandy few minutes immediately after we warm omelet. * Option II: Add 5 minutes before end of cooking sliced white truffles. Before serving leave a few minutes off of the hot plate. * Option III: Add the truffles in the last 30 seconds of cooking, in hot plate off. Trim according to the season...

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Who is the climate zone in which the truffles thrive?

Areas for the production of truffles are located between 40 and 47 parallel to the northern hemisphere. This plant needs a climate with distinct seasons. The ideal climate for truffles is: winter night with minimum temperatures to -5°C and daily between 10 to 14°C. During the phase of its maturation, where it freezes to -7°C underground; spring with alternating periods of heat and high humidity, hot summer with frequent thunderstorms especially in the beginning of August, autumn, not much rain...

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How to properly identify the species of intentions truffle?

Proper definition intentions variety of truffle us, we must know the main varieties of truffles. In the world we have known about 100 varieties of truffles, but here I will offer only prevalent in Europe varieties.Variety truffles conditionally divided into three main groups: Black, red and white truffles. I. Black Truffles 1. Summer truffle (Tuber Aestivum vitt.). This is the most common variety in Bulgaria. Ripening from May to October. Valued from chefs around the world, is widely used in cooking, consumed fresh for flavoring, canned, paste, etc.There is market value.Other names: Scorzone, Sommer trüffel, Truffle of Saint-Jean   2. Burgundy truffle (Tuber Uncinatum vitt.) Also very common variety black truffle in Bulgaria, ripens from late September to early February. He..

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Are truffles in Bulgaria?

The answer to this question is Yes.  In Bulgaria grow: Tuber Aestivum vitt, Tuber Uncinatum vitt., Tuber Magnatum pico, Tuber Brumale, Tuber Borchii and Tuber Macrosporum. Of course, finding them is a very difficult task. For this purpose, a lot of desire, well-trained dogs or female pigs are needed for this purpose. In dry years, truffles increase the depth in which they thrive to maintain the necessary moisture...

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How to get a dog for truffles hunting?

To solve this question has two main options:The first option is to buy and train their own dog.The second is to buy an already trained dog.At the first opportunity you will need: time, patience, investments in food, fragrance training, vaccines, walking and training in the forest .... Of course there is no guarantee that you will get the desired rezulatat. This option is preferred by people confident in their capabilities not want a quick result of hunting truffles.More interesting is the second option, namely the purchase of sniffer dogs. On the Internet there are many ads of people selling dogs trained to hunt truffles. The problem here is in fact a very small percentage of dogs sold in this way meet the skills and the price you want the seller. You should know that most dogs sold thus r..

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